Slow cooked Pulled Ham Hock with Davidstow Mature Cheddar and Grape Mustard on our White Sourdough Ciabattin.
Our toasties are made using the best ingredients, from the best sources, with no preservatives, additives, seed oils, or gums.
Information available soon
Hob: Heat in a dry pan over a medium heat for 3 minutes each side.
Sandwich press: heat for 4 minutes.
